![]() to get the dough as cold as possible without freezing them.Some readers also suggest sandwiching your marshmallows between two small graham cracker pieces to further protect them from disappearing. I like having my graham crackers crushed to varying degrees. Graham crackers - This is probably my favorite part of s'mores. ![]() That coating actually helps prevent the marshmallow from disappearing too fast while baking, so mini marshmallows give us more coating than one large marshmallow. The answer is because of the coating around the marshmallow.
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